I Eat, therefore I Am: Fish ‘N Chips Friday Posted on March 2, 2013 by asthegirlturns Delicious Tilapia and Rock Cod coated in Cornmeal and flash fried, accompanied by Sweet Potato and White Potato Chips. It’s Friday, it’s the Lenten Season, and it worked for the Foodie family! Share this:EmailFacebookRedditTwitterLike Loading... Related